Development of Mathematical Models of External Mass Exchange under Conditions of Vibroextraction from Vegetable Raw Materials
Affiliation:
National University of Food Technologies,
68, Volodymyrska str., 01601 Kiev-33, Ukraine; pandus@i.ua
DOI:
https://doi.org/10.23939/chcht09.03.367
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Abstract:
We present results of development of mathematical models of external mass exchange in extraction of desired products from vegetable raw materials and mathematical models for the determination of the minimum time of achievement of the equilibrium state of the system and the current concentration of a soluble substance for their using in the optimization of operation of solid-phase extraction equipment.
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